It was initially reported in the summer of 2016 that By Chloe would open a location in the Seaport but opening day was pushed back several months.
Boston Magazine, Eater Boston, and Boston.com all got a sneak peak of the menu before the big day. This will the largest locations of the rapidly growing plant-based fast food chain. There are nine locations in NYC, LA, and now Boston.
This will be By Chloe's first Boston location with another location set to open in Fenway. I can't wait to provide a review of the food, staff, and decor. I'll try to contain myself and not order everything off of the menu at once.
Every time I've been in NYC for work I've attempted to sneak over to By Chloe but it's always just a bit too far out of the way. So if it's as good as everyone says it is, tomorrow will be like a dream come true. Now if only Blossom would expand out of NYC, I'd be a real happy camper.
Separately, at the end of March, Boston will be host to the annual Ivy League Vegan conference at Harvard University. I've never attended, but this year's speaker lineup and agenda is fabulous. Let's be honest, we all want to meet Allen Campbell, Tom Brady's personal chef.
The conference is open to the general public and will focus on "plant-based diets and bioethics featuring renowned leaders from across the disciplines." I'd love to hear from you if you attended previous conferences or if you plan to attend this year. It would be great to link up during the conference.
At the very least, let me know what you think of By Chloe!